broom_rider: (Sushi_neko)
broom_rider ([personal profile] broom_rider) wrote2011-07-02 09:42 pm
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Play with your food!:)


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Every sushi place I know has some spicy rolls - spicy tuna, spicy salmon, etc. If I am correct, that mostly means your regular rolls with some hot chili souse.
I had never tried to make spicy sushi myself before, but tonight I got bored and decided to play with my (and my family's) food - while preparing it, of course:) Thai green chilly seafood souse, and wild lime and chili souse both seemed to be more interesting than Tabasco:). The result = quite decent.
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В любой сушнице можно обнаружить в меню "острые" суши, которые как правило выглядят как нормальный ролл с тунцом или лососем, etc., политый чили соусом.
Я никогда ничего подобного сама не делала, но сегодня, готовя ужин, чёто заскучала, и решила поэксперементировать в этом направлении. Тайский зелёный чили соус для морепродуктов и прозрачный лайм и чили соус показались мне более интересными, чем обычный столовый красный чили типа Табаско. Результат = вполне достойно.




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[identity profile] jade-teacup.livejournal.com 2011-07-09 01:31 am (UTC)(link)
Mmmm the pickled items sound good.

It is true. I've tried some things I didn't like at all and some things that were very good. I have limited access(at stores I can visit) to more traditional items. I have used some pieces of chicken with fried skin. It gave it a familiar southern taste. My sister joked I would be adding white gravy to dip it. :D

[identity profile] broom--rider.livejournal.com 2011-07-11 06:55 am (UTC)(link)
hehehe, that reminds me our with [livejournal.com profile] gerie_aren favorite joke about russians, putting sausages and dill pickled cucumbers into sushi :D